Coffee Crème Brûlée x Tiramisu w/ Dalgona
*Smashable Bender Tart*
*Comes freshly sugar torched upon order.*
A layer of Dalgona, a traditional and popular Korean street snack, on top of TB’s original Bender Misu - Chef DK’s original and innovative fusion tart recipe ‘bending’ French Crème Brûlée and Italian Tiramisu using his unique layering technique inside his in-house made & baked shells.
*Bender Hammer NOT included.*
*An original TB product found ONLY @tastebender.*